Add chilly flakes, 1 teaspoon cornstarch, salt in mashed Potatoes
Mix well
Add some water in rest 2 teaspoon cornstarch and make a medium mixture
Spread bread crumbs in a plate
Take some amount of potatoes
Add a cube of cheese
first make a boll
Now make a cylindrical shape
Dip in cornstarch mixture
Coat bread crumbs
Again dip in cornstarch mixture
Coat bread crumbs
Now keep in refrigerator for 30 minutes
Heat the oil on full flame
Fry potatoes-cheese shots
Serve with sauce or chatani